Saf-Instant® Gold is an instant dry yeast for use in doughs with sugar levels from 10 – 30% (Baker’s Percent).
Provides uniform fermentation throughout your baking system
Vacuum packaging ensures freshness, consistency and minimal activity loss until opened
Provides tolerance to higher dough temperatures
• Ready-to-use instant dry yeast
• Available in Red, Gold and consumer versions.
• 500 g sachets and 10 kg vacuum poches
• 2 years from the production date, unless local regulation states otherwise.
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