Lesaffre in the worldMore on Lesaffre.com
Your processes are unique, that is why our sales and technical teams are always involved in resolving specific issues. They help you optimize your industrial processes, to the greatest satisfaction of your consumers.
For 150 years, Lesaffre has been working on the adaptation of yeasts, improvers and breadmaking ingredients to all your applications. Your industrial processes evolve, too, with you.
Every day, our engineers and technicians from around the world gather technical solutions and market information. Our goal: to anticipate the technologies of tomorrow together.
Lesaffre is associated with renowned scientific centers to support basic research, essential in the field of yeast (sequencing of the genome, development of new strains …).
The Applied Research Department of Lesaffre carries out, in close collaboration with your services, economic and technical studies on innovative products.
World leader in its market, Lesaffre is present on the 5 continents. Yeasts and improvers Lesaffre, adapted by our teams, accompany your industrial establishment in 180 countries.
Lesaffre affirms its commitment to respect the environment. From the reprocessing of effluents to the valorization of co-products, each stage of production integrates environmental issues.
Our actions and products are all integrated into processes of continuous improvement: ISO procedures, HACCP …
The regularity of our production, recognized by the entire industry, guarantees you consistent results.
We secure the use of our products to prevent accidental introduction into trouble.
The batch number completed with the expiry date gives you access to the Lesaffre traceability system.